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3 items found for "Antonella Di Pizio"

Ep 12 with Dr. Antonella Di Pizio
Antonella Di Pizio About this episode In this episode of the Dr. GPCR podcast , we meet with Dr. Antonella Di Pizio, an independent research group leader at the Leibniz Institute for Food Systems Biology Antonella then moved to Israel, where she first started working on bitter taste GPCRs in Dr. Today, Antonella has expanded her research to olfactory GPCRs and trace amine receptors. Antonella Di Pizio on the web Leibniz-Institute for Food Systems Biology at the Technical University
Metabolic crosstalk: Extracellular ATP and the tumor microenvironment in cancer progression and therapy
Extracellular ectonucleotidases convert these purine nucleotides to their respective di and mono-phosphate
RGS5 maintaining vascular homeostasis is altered by the tumor microenvironment
Authors Peng Kong , Xu Wang , Ya-Kun Gao , Dan-Dan Zhang , Xiao-Fu Huang , Yu Song , Wen-Di Zhang , Rui-Juan